Martian Food
Sep 18, 2015

The Martian will be in theaters on October 2nd, and the critics are saying it is a spectacular film. The novel,&n
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Spaghetti with Parmesan and Bacon

Active time:30 minutes

Start To Finish:30 minutes

Difficulty:

Yield: 8

Source: Cooking Light

Quick Preparation, Pasta
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photo

Ingredients:

1 lb. spaghetti
12 slices bacon, chopped
3 cloves garlic, minced
1 cup 2% milk
1 tsp. salt
1 tsp. freshly ground black pepper
3 large eggs
1 cup frozen petite peas, thawed
1 cup (6 oz.) freshly grated parmesan cheese

Directions:

Cook pasta according to package directions. Drain in a colander over a bowl, reserving ½ cup hot cooking liquid.

While pasta cooks, cook bacon in a large nonstick skillet over medium heat until crisp. Remove bacon from pan, reserving 1 Tbs. drippings in pan. Discard remaining drippings; set bacon aside. Add garlic to drippings in pan; cook 30 seconds, stirring constantly.

Combine milk, salt, pepper, and eggs, stirring with a whisk. Gradually add reserved hot cooking liquid to milk mixture, stirring constantly with a whisk. Add pasta, peas, and milk mixture to skillet; cook, stirring constantly, over low heat 3 minutes or until sauce thickens. Add bacon and cheese; stir to combine.



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