Martian Food
Sep 18, 2015

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Watermelon Blush

Active time:5 minutes

Start To Finish:5 minutes

Difficulty:

Yield: 1 drink

Source: Fine Cooking

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photo

Ingredients:

½ cup watermelon chunks, seeded if necessary
½ fl. oz. (1 Tbs.) St-Germain
2 dashes Peychaud bitters
Prosecco

Directions:

Purée the watermelon in a food processor until smooth; strain. You should have 2 fl. oz. (¼ cup) juice.

Pour the watermelon juice, St-Germain, and bitters into a Champagne flute. Top off with Prosecco.

Notes:

St-Germain is an elderflower liqueur which can be found in most well-stocked liquor stores.



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